CHOCOLATE STREUSEL BARS
Prep
Time: 20 min.
Start to Finish: 2 Hrs. 55 min.
Ingredients:
1-3/4 cups all-purpose flour
1 cup sugar
1/4 cup HERSHEY'S Cocoa
1/2 cup (1 stick) butter or margarine
1 egg
1 can (14 oz.) sweetened condensed milk (not evaporated milk)
2 cups (12-oz. pkg.) HERSHEY'S Semi-Sweet Chocolate Chips, divided
1 cup coarsely chopped nuts
Instructions:
1. Heat oven to 350°F. Grease 13x9x2-inch baking pan.
2. In large bowl, stir together flour, sugar and cocoa. Cut in butter until mixture
resembles coarse crumbs. Add egg; mix well. Set aside 1-1/2 cups mixture. Press remaining
mixture onto bottom of preparedpan.
3. Bake 10 minutes. Meanwhile, in medium microwave-safe bowl, place sweetened condensed
milk and 1 cup chocolate chips; stir. Microwave at
HIGH (100%) 1 to 1-1/2 minutes or until chips are melted and mixture is smooth when
stirred; pour over crust. Add nuts and remaining chips to reserved crumb mixture. Sprinkle
over top.
4. Bake additional 25 to 30 minutes or until center is almost set. Cool completely in pan
on wire rack. Cut into bars. About 36 bars.
